ISO 8682:1987
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ISO 8682:1987
16082

Abstract  Preview

The guidance provides conditionds of harvesting and putting into store, and it specifies optimal storageconditions, as temperature, relative humidity, atmosphere circulation, chemical composition of the atmosphere, checking and storage life. An annex A describes optimal conditions for 15 principal varieties. An annex B shows defects arising during storage.


General information 

  •  :  Published
     : 1987-12
  •  : 1
     : 6
  •  : ISO/TC 34/SC 3 Fruits and vegetables and their derived products
  •  :
    67.080.10 Fruits and derived products

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std 1 38 PDF
std 2 38 Paper
  • CHF38

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