Five questions with Codex
Hungry to find out more about the role of standards on World Food Safety Day, we put questions to Tom Heilandt from the UN’s commission on food safety, Codex Alimentarius.
This standard was last reviewed and confirmed in 2016. Therefore this version remains current.
Abstract Preview
ISO/TS 22003:2013 defines the rules applicable for the audit and certification of a food safety management system (FSMS) complying with the requirements given in ISO 22000 (or other sets of specified FSMS requirements). It also provides the necessary information and confidence to customers about the way certification of their suppliers has been granted.
General information
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Status : PublishedPublication date : 2013-12
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Edition : 2Number of pages : 26
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- ICS :
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Processes in the food industry
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Product and company certification. Conformity assessment
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